COLD Hors d’Oeuvres
Cold Hors d’Oeuvres and appetizers to fit any small appetite. Pick which best fits your guests’ appetite and give us a call at (814) 456-4323. You also have the option to print the full menu below. Just click the button and the file will download to your desktop or tablet. Please note that all items are priced per 50 pieces.
Vegetarian
Vietnamese Vegetarian Spring Rolls with Mango, Sprouts, Spinach & Julienne Vegetable with Sweet Chili & Peanut Dipping Sauces
$150
Black Bean & Corn Chile Cake with Guacamole
$100
Cucumber Rounds with Red Pepper Boursin Cheese
$62.50
Traditional Deviled Egg with Smokey Paprika
$62.50
Deviled Eggs with Truffle Sea Salt or Lavender Salt
$62.50
Fruit Kabob with Fresh Melon, Pineapple & Strawberry with Mango-Yogurt Dipping Sauce
$125
Caprese Skewers: Cherry Tomato, Mini Mozzarella Balls & Fresh Basil, Drizzled with EVOO & Balsamic
$112.50
Baked Polenta Squares with Sun Dried Tomato Pesto & Artichoke, Topped with Parmesan Cheese
$75
Cowpoke Caviar: Black Beans, Corn, Red Onion & Cherry Tomato in a Tomato Phyllo Cup
$62.50
Watermelon & Feta Drizzled with Balsamic Glaze (In Season Only)
$87.50
Seafood
Roasted Shrimp & Marinated Mozzarella Skewers
$150
Shrimp Ceviche in Mini Phyllo Cups
$100
Shrimp & Avocado Shooters in Jack’s Special Cocktail Sauce
$150
Seared Ahi Tuna on a Homemade Wonton Drizzled with Hoisin Ponzu Sauce
$150
Lump Crab Salad with Mango & Melon in a Tomato Phyllo Cup
$150
Smoked Salmon on Pumpernickel Rounds with Roasted Red Pepper Boursin Cheese
$125
Oyster Shooters in a Bloody Mary Sauce
$150
Jumbo Shrimp with Horseradish-Cocktail & Remoulade Sauces
$Market Price
Maryland Boiled & Large Chilled Shrimp Cocktail
$125
Cold Fish Taco Salad with Black Bean & Corn Salsa, Drizzled with Avocado Creme in a Tomato Phyllo Cup
$100
Meat
Rare Beef Tenderloin on Toasted Baguette with Garlic Mayonnaise & Shaved Parmesan
$150
Grilled Melon Wrapped in Prosciutto
$125
Grilled Asparagus Wrapped in Prosciutto
$125
Antipasti Skewers: Cubed Salami, Ham & Provolone Topped with Sicilian Olives & Banana Peppers
$125