(814) 456-4323 makeitfabulous@icloud.com

To-Go Dinner Specials

Serving Every Tuesday – Friday 4:00 pm – 7:00 pm

Where did the Summer Go? We Welcome the Fall Season with Dinner Menus to Go
We are offering this menu through November 12
Then we’ll welcome the Holidays with new offerings.
Soups, Salads and Catch of the Week will Change Weekly
So Keep Up with Us on FaceBook for Menu Updates!
Feel Free to call in early to place orders, or order online anytime and we will respond with a confirmation of your order

Dinners Priced per Person
 
Each Dinner Comes with 1 Entrée, 1 Vegetable, 1 Starch, Roll and Butter
 
A Choice of 1 Salad or Cup of Soup (Chili ADDITIONAL .50)
 
Additional Sides $3.00

Ala carte soup

8 Ounces: $3.50
16 Ounces: $5.50
32 Ounces: $10.00

Ala carte chili

8 Ounces: $4.50
16 Ounces: $6.50
32 Ounces: $12.00

Ala carte salad

Small $4.00
Large $6.50

This week’s menu

Chili

Jack’s Chili – Jack’s Famous Texas Red Chili No Beans (GF)
 

Soup

Butternut Squash Topped with Toasted Pumpkin Seeds
 
Cream of Wild Mushroom

Salads

Café Salad: Cherry Tomatoes, Candied Walnuts, Blue Cheese Crumbles, Craisins- Raspberry Walnut Vinaigrette OTS (GF)
 
– Or –
 
Special Salad: Fresh Spinach Leaves, Feta Cheese, Kalamata Olives, Silvered Red onions, Heirloom Cherry Tomatoes with Lemon Oregano Vinaigrette

entree selection

fish

Catch of the Week
Seared Fresh Arctic Char Fillet with Fennel Cream and Dill Oil
$21.50 per person
 
Salmon
8-ounce Norwegian Salmon Fillet Grilled and Served on a
Bed of Roasted Red Pepper Coulis
$22.50 per person
 

Meats

Prime Rib
12 Ounce Prime Rib of Beef Slow Roasted and Served with Au Jus and Creamy Horseradish
$24.00 per person
 
Pork Chops
Smoked Center Cut Pork Chops Served on a Bed of Sauteed Blue Cheese Cabbages and Topped with Chutney of Roasted Apples, Raisins, Apricots
$23.50 per person
 

Poultry

Airline Chicken Breast
Roasted Airline Chicken Breast Served with Greek Style Lemon Oregano Sauce
$18.50 per person
 

Vegetarian

Roasted Acorn Squash
Baked Acorn Squash Stuffed with Roasted Vegetable Ratatouille and Wheat Tabouli Served with Side of Red Pepper Coulis
$18.50 per person
 
Spanakopita Dinner
Spanakopita- 2 Entrée Size Spinach with Feta Wrapped in Phyllo Triangles
$16.00 per person
 
Ala Carte Spanakopita
$6.00 each

vegetable selection

Roasted Summer Squash Ratatouille
 
Steamed Broccoli with Butter
 
Sauteed Green and Red Cabbages with a Hint of Blue Cheese

starch selection

Herbed Cauliflower Rice
 
Loaded Potato Casserole with Bacon and Cheddar
 
Wild Rice, Quinoa with Dried Fruits

kids portions

Chicken Fingers and Tater Tots
 
Kid’s Portion Spaghetti, 2 Meatballs in Marinara
 
$9.00 per person

sweets to enjoy

Peanut Butter Pie Bars
 
Apple and Ginger Strudel
 
Decadent Chocolate Layer Cake
$5.00 each

When you’re ready, place your order by:

Calling us at (814) 456-4323 or email us at makeitfabulous@icloud.com. Thanks so much! We hope you enjoy your dinner!